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For weeks — even before our shipment of chicks arrived — I have been reading about the perils of being a chicken.  And there are many.  However, our brood will not face most of the horrors about which I have lately learned simply because of its size.  As with any animal, high population density encourages [...]

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Spring inkling

The orange tree out back of our kitchen announces spring for us each year with thousands of white buds and a citrus scent I can smell from across the yard.  It did so this past week, and it always surprises me in its timing because it seems like we just finished eating last season’s fruit.
The [...]

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Everywhere a chick, chick

Yesterday the farm-ish-ness of our suburban fifth acre took a big leap forward: Our shipment of baby chicks arrived.  Our first farm staple.  We ordered them in February from an online vendor, My Pet Chicken, that had an informative site and wide variety of breeds — despite the superficial name.  The main criteria for selecting [...]

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The sudden apple graft

I have been dutifully waiting for the apple trees to go dormant so I could do a little grafting.  However, in my waiting for the last leaves to drop I forgot something that I have gloated about on several occasions this winter: the character of my hometown.  In San Diego we don’t really get frost, [...]

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So, the earliest of the spring-blooming perennials have barely had a chance to bud, let alone bloom and fruit and ripen — and the pests have already nibbled.  It feels unsportsmanlike, and I know sportsmanlike conduct is a human ambition, even further, a gentleman’s conceit, and that little is accomplished by measuring nonhuman animals against [...]

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Half and half

With the end of January we reached the middle of our effort in terms of days, but certainly not in terms of calories.  The 7,568 calories we have managed to grow and eat from our yard since August 1 of last year represent .5 percent of our annual count, or about two days worth of [...]

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Trying to turn stuff into soil

I have had this … pile in my yard for nearly six months.  It grows and shrinks, but mostly just sits there doing nothing spectacular — at least nothing I have been able to notice.  Six months is the amount of time I have most often read that it takes for a pile like mine [...]

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More than one way to split a pea

During a respite in the week-long storm that’s projected to drop 8-20 inches throughout San Diego County, I wandered our near-fifth acre, harvesting a few things for a dinner salad and surveying the damage.  The winds have been gusting hard and regular, battering our fruit trees and tilting the giant Silk Oak that tends to [...]

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On squash and friends

Sunday we decided to finally do something with a few of the Delicata Squash that have been ripening in a bowl on our counter for about four weeks.  I have been extremely skeptical of how edible they’d turn out to be because they were grown way out of season, and for the last few weeks [...]

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A green-roof chicken coop

Over the past few days I, and my friends Paul and Charles, built a green-roof chicken coop in preparation for the chicken raising that will be going on in my yard this spring.  I’ll be ordering three or four day-old chicks when they become available in February.  We can hardly wait.
I researched and designed the [...]

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